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Served with rice, includes soup of the day.
Choice of steamed or deep-fried tofu.
Substitute veggie meat for tofu, $1.
Substitute brown rice for jasmine, .75.
Served Monday – Friday, 11am – 3pm.
(to go: no soup) |
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1. PHAD THAI (No rice) |
8.25 |
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Thin rice noodles stir-fried with egg, onions, and bean sprouts. Topped with ground peanuts. |
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2. PHAD SEE-EW (No rice) |
8.25 |
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Wide rice noodles stir-fried with egg, broccoli, and carrots in a sweet soy sauce. |
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3. PHAD KEE MAO (No rice) |
8.25 |
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Wide rice noodles stir-fried with egg, onions, mushrooms, tomatoes, bell peppers,
green beans, and basil in a spicy sauce. |
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4. MONK’S NOODLES |
8.25 |
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Yakisoba noodles stir-fried with shitake mushrooms, spinach, green beans, zucchini,
and bean sprouts in a special light soy sauce. Topped with ground peanuts. |
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5. GARLIC PEPPER |
8.25 |
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Fresh mixed vegetables stir-fried with garlic and black pepper. |
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