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All stir-fried entrees include
your choice of steamed or deep-fried tofu.
Substitute veggie meat for tofu, $1. |
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27. PHAD THAI |
8.95 |
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Thin rice noodles stir-fried with egg, onions, and bean sprouts. Topped with ground peanuts. |
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28. PHAD SEE-EW |
8.95 |
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Wide rice noodles stir-fried with egg, broccoli, and
carrots in a sweet soy sauce. |
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29. PHAD KEE MAO |
8.95 |
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Wide rice noodles stir-fried with egg, onions,
mushrooms, tomatoes, bell peppers, green beans,
and basil in a spicy sauce. |
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30. PHAD WOON SEN |
8.95 |
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Bean thread noodles stir-fried with egg, onions,
and tomatoes in a light sauce and a touch of sesame oil. |
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31. RAD NAH |
8.95 |
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Wide rice noodles stir-fried with egg, broccoli,
carrots, and mushrooms and topped with a
savory gravy sauce. |
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32. SPICY NOODLES |
8.95 |
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Wide rice noodles stir-fried with mixed vegetables,
bamboo shoots, eggplant, zucchini, bell peppers,
mushrooms, and basil in red chili sauce. |
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